
Are Your Fruits and Vegetables Really Clean?
You rinse them. But is that really enough?
Most fruits and vegetables today travel long distances – often coated in pesticides, wax, bacteria, or even viruses. A quick rinse under water doesn’t remove what you can’t see.

Quick Facts
- Pesticides – up to 70% can remain after regular washing
- Bacteria – from hands, crates, and stores can survive basic rinsing
- Transport – your produce passes through hundreds of hands

A Smarter Way to Clean – Meet the UV Cleaner
Our compact UV Cleaner uses UV-C light to eliminate bacteria, viruses, and pesticide residues in just minutes – without chemicals, without hassle.

Why Choose the UV Cleaner?
Kills up to 99.9% of harmful microorganisms with UV-C technology. Chemical-Free: Safe for you and your family – even baby food. Easy to Use: Just press a button, place your produce inside, and let it work. Portable: Small and sleek – perfect for any kitchen or travel bag.